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Fluffy and moist keto Krispy Kreme donuts with perfect glaze icing! These glazed Keto Donuts are super easy to make with only 10 ingredients.
Looking to reduce sugar but still have a tasty treat like a Krispy Kreme donut? Whether you call them keto donuts or keto doughnuts, these glazed donuts are your new go-to sugar-free desserts!
These are my top 5 reasons you should make this low carb donut recipe:
Here are the ingredients you need to make this recipe. Reference the recipe card at the bottom for exact measurements and the notes below for substitution ideas.
Use fine almond flour rather than almond meal for making these almond flour donuts. Coconut flour combined with almond flour creates the best flour mixture for making low-carb donuts.
Protein powder is not required for this recipe, but I like to add an unflavored protein powder to increase the protein without adding additional net carbs.
Monk fruit sweetener is a great sugar substitute that helps to mimic the taste of traditional donuts.
Baking powder helps the donuts to rise.
Almond milk or coconut milk along with whole eggs help to bring the donut batter together becoming a binding agent that lends moisture.
Vanilla extract provides a warm flavor that helps these keto donuts to taste like the real thing.
Here are the ingredients you’ll need for the keto glaze:
Melted butter, monk fruit sweetener, and vanilla extract create a creamy and delicious sweet glaze to top the low carb donuts.
Add a teaspoon or more of unsweetened cocoa powder to make a chocolate glaze.
Below are step-by-step instructions for how to cook this recipe. The recipe card at the bottom shows the exact cooking time and temperatures.
Step 1
Mix all of your donut ingredients in a large mixing bowl. I did this with a whisk and a mixing bowl, no food processor or electric mixer is required.
Step 2
Add wet ingredients and stir until well mixed.
Step 3
Spray the donut pan or silicone donut pan with coconut oil spray and fill about ⅔ of the way up.
Step 4
Bake in the oven for 14-16 minutes or until golden brown. Allow Keto donuts to cool in the pan for 5 minutes then move to a cooling rack to cool completely before serving with a cup of coffee!
6
servings10
minutes16
minutes164
kcalFluffy and moist keto krispy kreme donuts with perfect keto icing! This Keto Donuts recipe is super easy to make with only 10 ingredients.
2 eggs
½ cup almond flour
¼ cup protein powder
2 tablespoon coconut flour
¼ cup Swerve or powdered Monk Fruit Sweetener
¼ teaspoon salt
2 teaspoon baking powder
1 teaspoon vanilla
⅛ – ¼ cup unsweetened vanilla almond milk
¼ cup grassfed butter
¼ cup Swerve or powdered Monk Fruit Sweetener
1 teaspoon vanilla
Serving: 1 donut | Calories: 164kcal | Carbohydrates: 5.2g | Protein: 4.1g | Fat: 11.3g